We are among the best in Europe! All the products submitted achieved the maximum number of points and thus demonstrated that top performance in the trade is not a matter of daily form, but rather reflects a consistent striving for the best quality.
The Georg Metzgerei is the first address for excellent meat and sausage products in Enkirch and the surrounding area. Taste your way through more than 135 types of sausage, many of which have won gold medals in international competitions. We are pleased about this and at the same time it is an incentive for the best quality. We are also happy to deliver locally.
You can find fresh sausages with perfect taste at many butcher shops. You will only find such a large selection of different types of sausage and Palatinate specialties, all of excellent quality, unique in taste and also surprising in the region.
The Georg Metzgerei has been known for its excellent quality since 1935, founded by Richard August Georg. He started producing fine sausage and ham specialties 75 years ago. The butcher shop is now run in the third generation by Ulrike Georg with great success. The mixture of traditional recipes and production methods as well as innovative sausage types from our own production knows how to inspire. Convince yourself, we look forward to your visit!